Our Cocoa Husk is sourced from carefully fermented and sun-dried cocoa beans grown in Northwest Cameroon, including Njikwa, Menchum Valley, Ako, Batibo, Ngie, and Mbengwi.
The husks are collected during bean processing and provide multiple benefits:
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Animal feed: High in fiber and nutrients for livestock 
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Organic fertilizer: Adds natural nutrients to soils 
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Mulch or compost material: Enhances water retention and soil health 
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Biofuel / biomass applications: Sustainable energy source for small industries 
By purchasing cocoa husk directly through Harvestá, buyers get a clean, dried, and ready-to-use product, while supporting farmers to maximize value from every cocoa harvest.
 
            


 
    
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